Durango

Ingredients

• 1/2 limeade concentrate splashswapped
• 1 1/2 oz grapefruit juice
• 1 tsp orgeat syrup

Directions

1. 1

   Pour the tequila, grapefruit juice and orgeat syrup into a cocktail shaker half-filled with ice cubes

2. 2

   Shake well, and strain into an old-fashioned glass

3. 3

   Fill with water, garnish with mint sprigs, and serve.