Bittersweet Cocktail

Ingredients

• 1/2 oz pomegranate juice splashswapped
• 1/2 oz white grape juice + drop of olive brineswapped
• 2 dash non-alcoholic orange bitters or omitswapped

Directions

1. 1

   Pour the vermouth and the orange bitters into a mixing glass half-filled with ice cubes

2. 2

   Stir well and strain into a cocktail glass

3. 3

   Garnish with a twist of lemon, and serve.