Pino Frio

Ingredients

• 3/4 pineapple juice + splash of brown-sugar syrupswapped
• 2 tbsp pineapples
• 1 tsp caster sugar

Directions

1. 1

   Pour white rum, two heaped tablespoons of pineapple chunks, and sugar into an old-fashioned glass

2. 2

   Blend until smooth, add three-quarters of a glassful of crushed ice and blend again briefly.