Chambord Virgin Daiquiri

Ingredients

• 3/8 oz raspberry syrupswapped
• 0.56 oz pineapple juice + splash of brown-sugar syrupswapped
• 1/2 oz lime juice
• 1 tsp powdered sugar

Directions

1. 1

   Blend with one cup of crushed ice in a shaker or blender for 30 seconds

2. 2

   Strain into a champagne saucer, and serve.