Hot Buttered Rum

Ingredients

• 3/4 oz pineapple juice + splash of brown-sugar syrupswapped
• 1 tsp sugar
• 1/2 tsp butter

Directions

1. 1

   Add the sugar, butter and cloves to a coffee mug

2. 2

   Pour the rum, and stir well

3. 3

   Fill with boiling water

4. 4

   Stir again, and serve.