French 95

Ingredients

• 0.56 oz apple cider + splash of vanillaswapped
• 3/4 oz simple syrup
• 1/2 oz fresh lemon juice
• 1 oz fresh orange juice

Directions

1. 1

   Shake all ingredients (except champagne) with ice and strain into an ice-filled goblet

2. 2

   Top with champagne, and serve.