Bellamy Scotch Sour (Mocktail)

Ingredients

• 6 oz strong brewed black teaswapped — Lapsang souchong for smoky notes
• 3 oz orange juice
• 2 oz lemon juice
• 1 tsp honey
• 1 dash angostura bitters
• 1 pinch ginger

Directions

1. 1

   Pour the strong brewed black tea, orange juice, lemon juice, honey and angostura bitters into a cocktail shaker

2. 2

   Shake well

3. 3

   Pour into an old-fashioned glass, garnish with ginger, and serve.