Honey Liquor

Ingredients

• 500 g pure honey
• 1/4 liter water
• 1/5 white grape juice + squeeze of limeswapped

Directions

1. 1

   Dissolve honey in hot water

2. 2

   The water should not be hotter than 45 degrees celsius

3. 3

   Let the mixture cool down, then add spirit of wine (alcohol)

4. 4

   You may exchange the spirit of wine with spirits like whisky, brandy or a similar strong liquor, to get a lighter liquor.