Name: Holiday Egg Nogg
Ingredients: 4.5 oz pineapple juice + splash of molasses/brown-sugar syrup; 4.5 oz apple cider + splash of vanilla; 6 beaten eggs; 6 oz sugar; 1/2 tsp salt; 15 oz whipping cream; 15 oz milk

Ingredients

4.5 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
4.5 oz apple cider + splash of vanillaswapped
6 beaten eggs
6 oz sugar
1/2 tsp salt
15 oz whipping cream
15 oz milk

Directions

1
Mix ingredients in a punch bowl until sugar dissolves
2
Chill for five hours, mix, and sprinkle with grated nutmeg

Mocktail Substitutions

→
rum→pineapple juice + splash of molasses/brown-sugar syrup
→
bourbon whiskey→apple cider + splash of vanilla