Caribbean Kiss (Mocktail)

Ingredients

• 2 coconut waterswapped — Or use pineapple juice for tropical drinks
• 1 almond extract + simple syrup (¼ tsp per oz)swapped
• 1 part kahlua coffee liqueur
• 2 parts cream

Directions

1. 1

   Dip the rim of a cocktail glass into kahlua, and into brown sugar

2. 2

   Shake the spirits and cream with ice, strain into a frosted glass and sprinkle with cinnamon.