Cocktails🍹 Mocktail
Nutty Colada
🥃 Served in a collins glass

Ingredients
- 1.5 oz almond (orgeat) syrupswapped
- 3 tbsp coconut milk
- 3 tbsp crushed pineapples
Directions
- 1
Combine the amaretto, coconut milk and crushed pineapple with two cups of crushed ice in a blender
- 2
Blend on high for a short period and pour into a collins glass
- 3
Add a straw, and serve.
Mocktail Substitutions
- →amaretto almond liqueur→almond (orgeat) syrup
