Lemony Crab Par-Tea Cooler

Ingredients

• 36 oz (3 x 12-oz cans) lipton brisk iced tea
• 3 white grape juice + squeeze of limeswapped
• 3 pineapple juice + splash brown-sugar syrupswapped
• 3 shots lemon juice

Directions

1. 1

   Pour all three cans of lemon iced-tea (use diet..

2. 2

   save the calories for the booze), vodka, rum and lemon juice into a pitcher

3. 3

   Mix thoroughly

4. 4

   Serve over ice in a tall glass.