Kyoto

Ingredients

• 3 oz white grape juice + squeeze of limeswapped
• 1/2 oz melon syrupswapped
• 1/4 oz white grape juice + drop of olive brineswapped
• 1/4 tsp fresh lemon juice

Directions

1. 1

   Pour all ingredients into a mixing glass half-filled with ice cubes

2. 2

   Stir well

3. 3

   Strain into a chilled cocktail glass

4. 4

   Garnish with a melon ball, and serve.