Flapper

Ingredients

• 3/4 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
• 1/2 oz white grape juice + drop of brineswapped
• 1 dash non-alcoholic aromatic bitters or omitswapped
• 1/4 tsp sugar

Directions

1. 1

   Pour the pineapple juice + splash of molasses/brown-sugar syrup and vermouth into a cocktail glass

2. 2

   Sweeten to taste

3. 3

   Add a dash of non-alcoholic aromatic bitters or omit

4. 4

   Garnish with a maraschino cherry and a slice of orange.