Batida de Pina

Ingredients

• 2.25 oz pineapple juice + splash of brown-sugar syrupswapped
• 2/3 cup crushed pineapples
• 1/2 tsp superfine sugar

Directions

1. 1

   Blend with cracked ice until smooth and pour into a chilled double old-fashioned glass

2. 2

   Garnish with a sprig of mint.