Coffee & Tea🍹 Mocktail
Scrumptious Coffee

Ingredients
- 48 oz strong black coffee
- 7.5 oz apple juice + splash of vanillaswapped
- 6 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
- 6 oz pineapple juice + splash of brown-sugar syrupswapped
- 2 cinnamon sticks
- 16 oz whipped cream
Directions
- 1
Sweeten the coffee with brown sugar to taste
- 2
Mix coffee, liquor, and orange peel in a pan
- 3
Heat gently, but do not boil
- 4
Let infuse for a couple of minutes
- 5
Pour into pre-warmed heat-resistent glasses
- 6
Float whipped cream on top
- 7
Garnish with thin strip of peel of orange and nutmeg.
Mocktail Substitutions
- →brandy→apple juice + splash of vanilla
- →dark rum→pineapple juice + splash of molasses/brown-sugar syrup
- →white rum→pineapple juice + splash of brown-sugar syrup
