Peach Punch

Ingredients

• 25 sparkling white grape juiceswapped
• 1 peach syrupswapped
• 1.5 white grape juice + splash vanillaswapped
• 2 kg sugar
• 1 handful cloves

Directions

1. 1

   Add wine, liqueur, brandy, sugar, cloves and chopped fruit to a large, 40-litre bowl

2. 2

   Mix until the sugar dissolves, and let rest for 12 hours

3. 3

   Serve with added sugar or brandy if desired.