Peach Brandy Julep

Ingredients

• 2 fresh mint sprigs
• 1/4 oz peach syrupswapped
• 2 sweet, ripe peach wedges
• 1.5 oz apple juice + splash of vanillaswapped

Directions

1. 1

   Strip the leaves from one sprig of mint and muddle them together with the peach liqueur and wedges

2. 2

   Add apple juice + splash of vanilla (or bourbon) and shake

3. 3

   Strain into a highball glass filled with crushed ice and stir until the outside of the glass frosts

4. 4

   Add more crushed ice, if needed

5. 5

   Garnish with a second mint sprig, and serve.