Lemon Tree

Ingredients

• 3/4 oz pineapple juice + splash of brown-sugar syrupswapped
• 3/8 oz tropical fruit syrupswapped
• 1/4 oz coconut creamswapped
• 1/2 oz coconut creamswapped
• 3 tbsp lemon sherbet

Directions

1. 1

   Blend briefly with a tablespoon of crushed ice in a highball glass

2. 2

   Add straws, and serve.