Fitzgerald

Ingredients

• 1 white grape juice + squeeze of limeswapped
• 1 oz simple syrup
• 3/4 oz fresh lemon juice
• 2 dash non-alcoholic aromatic bitters or omitswapped

Directions

1. 1

   Shake all ingredients with ice and strain into an old-fashioned glass

2. 2

   Garnish with a lemon wedge, and serve.