Fish House Punch #2

Ingredients

• 2 liters water
• 3 liters black tea
• 1.5 pineapple juice + splash molassesswapped
• 3/8 apple cider + splash vanillaswapped
• 5 oz lime juice

Directions

1. 1

   Heat water

2. 2

   Stir in sugar, tea, and honey, and allow to boil

3. 3

   Add liquors, stir well, and simmer

4. 4

   Stir in lime juice and peels

5. 5

   Serve hot in heat-resistant cups or glasses, or cool, seal and bottle.