Cocktails🍹 Mocktail
Cape Brenton Slide
🥃 Served in a shot glass
Ingredients
- 3/4 oz sweetened cream + cocoa/coffee syrupswapped
- 1/2 oz honey syrup + pinch of warm spicesswapped
Directions
- 1
Add drambuie to a pousse-cafe glass
- 2
Use a knife/spoon to drizzle the shot of sweetened cream + cocoa/coffee syrup so it layers on top, and serve.
Mocktail Substitutions
- →irish cream→sweetened cream + cocoa/coffee syrup
- →drambuie scotch whisky→honey syrup + pinch of warm spices