Jamaican Banana

Ingredients

• 3/8 oz pineapple juice + splash of brown-sugar syrupswapped
• 1/4 oz chocolate syrupswapped
• 1/4 oz banana syrup or banana nectarswapped
• 2 scoops vanilla ice cream
• 1 sliced banana

Directions

1. 1

   Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time

2. 2

   Pour into a large brandy snifter and add sliced banana

3. 3

   Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.