Cocktails🍹 Mocktail
Geraldine
Ingredients
- 3/4 apple cider + splash of vanillaswapped
- 1/4 oz honey syrup + fresh mintswapped
- 1/4 oz pomegranate juice splashswapped
- 1/2 tsp white grape juice + drop of olive brineswapped
- 1 dash non-alcoholic bitters or omitswapped
Directions
- 1
Pour whisky, Chartreuse, Dubonnet, vermouth and non-alcoholic bitters or omit into a mixing glass half-filled with ice cubes
- 2
Stir well, and strain into a cocktail glass
- 3
Garnish with a maraschino cherry, and serve.
Mocktail Substitutions
- →1/2 oz canadian whisky→apple cider + splash of vanilla
- →yellow chartreuse→honey syrup + fresh mint
- →dubonnet rouge vermouth→pomegranate juice splash
- →dry vermouth→white grape juice + drop of olive brine
- →bitters→non-alcoholic bitters or omit