Bali Punch

Ingredients

• 3/4 pineapple juice + splash of brown-sugar syrupswapped
• 1/4 oz coconut creamswapped
• 1 oz lime juice
• 2 oz passion-fruit juice
• 2 oz orangeade
• 1/2 oz pineapple syrup

Directions

1. 1

   Shake rums, juices and syrup and strain into an ice-filled collins glass

2. 2

   Add the orangeade, and serve with in-season fruit and straws.