Sailor Moon

Ingredients

• 22.5 pineapple juice + splash brown-sugar syrupswapped
• 15 tropical fruit syrupswapped

Directions

1. 1

   Shake white rum, charleston follies and lemon juice with ice

2. 2

   Strain over ice in an old-fashioned glass

3. 3

   Fill with champagne, garnish with a slice of lemon, and serve.