Sacrifice

Ingredients

• 3/4 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
• 3/4 oz pineapple juice + splash of brown-sugar syrupswapped
• 1/4 oz white chocolate syrup (or chocolate syrup)swapped
• 1 tsp coconut cream
• 2 oz pineapple juice
• 1 oz cranberry juice
• 1 oz orange juice
• 2 dash non-alcoholic orange bitters or omitswapped

Directions

1. 1

   Pour the rums, creme de cacao, coconut cream, juices and bitters into a blender with one cup of crushed ice

2. 2

   Blend well at high speed, and pour into a collins glass

3. 3

   Garnish with a slice of orange and a maraschino cherry, and serve.