Narragansett

Ingredients

• 1.5 oz apple cider + splash of vanillaswapped
• 1/2 oz pomegranate juice splashswapped
• 1/4 tsp anise syrupswapped

Directions

1. 1

   Combine the bourbon, vermouth, and anise syrup in an old-fashioned glass almost filled with ice cubes

2. 2

   Stir well, and garnish with a twist of lemon.