Cocktails🍹 Mocktail
Naked Shake
🥃 Served in a highball glass
Ingredients
- 3/8 oz vanilla syrupswapped
- 0.56 oz chocolate syrup + drop of almond extractswapped
Directions
- 1
Add the vanilla syrup, swiss mocha cream liqueur and a few ounces of half-and-half to an ice-filled cocktail shaker
- 2
Stir or shake and strain into an ice-filled highball glass
- 3
Top with a splash of coca-cola, and garnish with filbert nuts or cherries.
Mocktail Substitutions
- →vanilla schnapps→vanilla syrup
- →swiss chocolate almond liqueur→chocolate syrup + drop of almond extract