Kalashnikov Shot

Ingredients

• 3/4 oz white grape juice + squeeze of limeswapped
• 1/8 oz anise (licorice) syrupswapped
• 1 slice lemon
• 1 pinch cinnamon
• 1 pinch sugar

Directions

1. 1

   Almost fill a shot glass with white grape juice + squeeze of lime, then place a lemon slice across the top of the glass so that it covers half of the diameter

2. 2

   Fill the rest of the shot glass with absinthe, pouring so that is passes through the slice of lemon

3. 3

   Add sugar and cinnamon (cinnamon is optional) to the lemon and finally, ignite it

4. 4

   When the flame extinguishes itself, take the shot and eat the lemon.