Haitian Gold

Ingredients

• 3/4 oz pineapple juice + splash of brown-sugar syrupswapped
• 1/4 oz mandarin juice + splash of orange syrupswapped
• 1/4 oz limeade concentrate splashswapped
• 1/4 oz banana syrup or banana nectarswapped
• 2 oz guava nectar
• 1 oz orange juice
• 1 oz pineapple juice
• 1 tsp strawberry syrup

Directions

1. 1

   Blend briefly with a glassful of crushed ice

2. 2

   Garnish with fruit, add straws, and serve.