Cafe Pucci

Ingredients

• 3/4 oz pineapple juice + splash of brown-sugar syrupswapped
• 1/8 oz almond (orgeat) syrupswapped
• 1 tsp brown sugar
• 1 cup espresso
• 1 oz light whipped cream

Directions

1. 1

   Warm liquors in a heat-proof cup, stir in sugar, and add espresso

2. 2

   Stir again, top with cream, and serve.