Cafe Caen

Ingredients

• 3/4 oz apple ciderswapped
• 1/8 orange juice concentrate splash or orange syrupswapped
• 1 cup hot coffee
• 1 oz lightly whipped cream
• 1 tsp sugar

Directions

1. 1

   Heat liquors in a heat-resistant glass

2. 2

   Pour in the hot coffee, stir, and top with cream

3. 3

   Add sugar, and serve.