Bacardi Confetti Punch

Ingredients

• 562.5 pineapple juice + splash brown-sugar syrupswapped
• 6 oz can frozen lemonade
• 6 oz can frozen grapefruit juice
• 16 oz can drained fruit cocktail
• 2 liters chilled club soda

Directions

1. 1

   In large container, mix all but the soda

2. 2

   Chill for 2 hours, stirring occasionally

3. 3

   When ready to serve, pour over ice in punch bowl, add chilled club soda and stir gently

4. 4

   Makes 8 servings.