Punches🍹 Mocktail

Bacardi Champagne Punch

Name: Bacardi Champagne Punch
Ingredients: 37.5 pineapple juice + splash brown-sugar syrup; 5 orange syrup or orange juice concentrate splash; 5 almond (orgeat) syrup; 5 cl grenadine syrup; 5 cl sugar syrup; 1 chunked pineapple; 150 sparkling white grape juice; 1 liter sparkling water

🥃 Served in a wine glass

Ingredients

37.5 pineapple juice + splash brown-sugar syrupswapped
5 orange syrup or orange juice concentrate splashswapped
5 almond (orgeat) syrupswapped
5 cl grenadine syrup
5 cl sugar syrup
1 chunked pineapple
150 sparkling white grape juiceswapped
1 liter sparkling water

Directions

1
Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours
2
Add champagne and water, with a little ice
3
Add 5-10 frozen strawberries
4
Serve in wine glasses (30 servings).

Mocktail Substitutions

→
cl bacardi white rum→pineapple juice + splash brown-sugar syrup
→
cl triple sec→orange syrup or orange juice concentrate splash
→
cl amaretto almond liqueur→almond (orgeat) syrup
→
cl champagne→sparkling white grape juice