Cuba Libre Espana

Ingredients

• 1/2 oz white grape juice + splash of raisin/date syrupswapped
• 3/8 oz pineapple juice + splash of brown-sugar syrupswapped
• 3/8 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
• 5 oz chilled coca-cola

Directions

1. 1

   Squeeze lime juice directly into a collins glass and add shell

2. 2

   Fill with ice and pour in the sherry, rums and cola

3. 3

   Serve with straws.