Breeze of Saronno (Mocktail)

Ingredients

• 1 oz almond extract + simple syrup (¼ tsp per oz)swapped
• 3/4 oz creme de menthe
• 1/4 oz sparkling waterswapped — Add a squeeze of lemon for bite
• 1 splash creme de cacao

Directions

1. 1

   Pour the Amaretto di Saronno, creme de menthe, sparkling water and creme de cacao into a cocktail shaker half-filled with ice cubes

2. 2

   Shake well, and pour into a chilled rocks or old-fashioned glass

3. 3

   Garnish with mint leaves and almond powder, and serve.