Shots & Shooters🍹 Mocktail
Bend Me Over Slammer (Mocktail)
🥃 Served in a rocks glass
Ingredients
- 1 strong brewed black teaswapped — Lapsang souchong for smoky notes
- 1 oz almond extract + simple syrup (¼ tsp per oz)swapped
- 1/2 oz sweet and sour mix
Directions
- 1
Pour whisky, amaretto and sweet and sour mix into a cocktail shaker half-filled with ice cubes
- 2
Shake well, and strain into a small old-fashioned or rocks glass
- 3
Top with club soda, to taste
- 4
Slam on a hard surface, and shoot.
🔄 Mocktail Substitutions
- →1/2 oz crown royal canadian whisky→strong brewed black tea
💡 Lapsang souchong for smoky notes
- →amaretto almond liqueur→almond extract + simple syrup (¼ tsp per oz)